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Hospitality in Tampa Bay

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  1. Housekeeping

    Full time Housekeepers Needed ASAP compensation: 8.50 Housekeeping in Indian Rocks Beach. Mandatory Saturday shift. 32-40 hours a week 8.50 an hour. Please respond with a resume or fill out the online application at Expresspros.com and submit it to the Saint Petersburg office and then call us at 727-479-0679

  2. General Manager

    JOB ID: FL6275 Job Title: General Manager Company: Job Chit Chat Industry/Environment: Restaurant Responsibilities: • Day to day operations of kitchen and front counter, menu planning and food preparation • Customer service and promotions • Purchasing and accounting Skills/Experience Needed: • Daily accounting and book keeping • Fostering customer loyalty Location: St. Petersburg Salary: $25.00/Hour DOE Hours: Full Time

  3. Food Service Assistant

    Now Hiring! Cafe Associates (Brandon Honda) Brandon Honda is the #1 volume Honda dealer on the entire west coast of Florida, we are expanding our guest services and have part-time opportunities to join the cafe team. We offer flexible hours, professional work atmosphere, and most importantly, you'll be appreciated and treated with the respect you deserve. Cafe is open Monday through Saturday, 7 am to 8 pm., Sunday 9 am to 4pm. Morning, afternoon, and evening shifts are available. If you are ...

  4. Hiring now! Servers, bartenders, housekeeping and kitchen staff!

     We are looking for all shifts for the following positions:   Servers Bartenders Housekeeping Kitchen staff   Please complete the employment application and apply in person at: Quail Hollow Restaurant 6225 Old Pasco Road Wesley Chapel FL 33544  

  5. Greeters, Shuttle Drivers and Porters (Valet) for Auto Dealerships

    Our growing company is seeking customer service focused individuals to join our team as FULL-TIME and PART-TIME Greeters, Shuttle Drivers, Parts Associates/Drivers and Service Department Porters (Valet) at one of our vehicle dealerships in the Clearwater area. These are entry-level positions with lots of opportunity to grow! The ideal candidates will meet the following criteria...  -Friendly and customer service focused!!  -Reliable  -Able to multi-task and work under pressure  -Professional ...

  6. Breakfast/Dinner Cook Full Time

    Line Cook Please Apply in Person during these times  Monday- Friday 10a-5p Sat & Sun 2p-5p Jessi’s Family Restaurant Restaurant 8331 66th Street N. Pinellas Park, Fl 33781   Full Time Immediate Positions Available. Number of Openings 1  30-35 hours available. Now hiring immediately.    Overtime Expectations yes Compensations     Skills – Licensing – Credentials - Educational Requirements:  None   Specialized Training Needs – Needs to be able to flip eggs and properly cook pancakes. ...

  7. Restaurant Assistant Manager

    For the past 25 years, we've grown to over 200+ locations across the country. What has set us apart from our competitors? It's the freshness of our menu; all of our mouth watering menu items are made fresh to order. Additionally, our side items are also made fresh to order (and from scratch) daily. It's no coincidence that because of the effort we put into the food we serve our customers, we've won several awards for the quality of our menu nationwide. We currently have a hot opportunity for a ...

  8. Restaurant Manager - No Late Nights

    Our success can also be attributed to our Management staff. Without a strong team of Managers taking care of our guests, we would not be where we are today. We look for the best and the brightest; those with an upbeat personality and a guest-first attitude. We have a new opportunity for a Restaurant Manager at one of our locations in the Tampa area! For over 40 years, we’ve been setting and raising the bar on outstanding guest service. In that time, we have grown from a couple struggling locations ...

  9. Restaurant Kitchen Manager - High Volume

    For over 40 years, we’ve been setting and raising the bar on outstanding guest service. In that time, we have grown from a couple struggling locations on the East Coast to one of the largest, most recognized chains with several hundred stores across the country. We have been providing quality dishes (all made-from-scratch) for our guests at prices that everyone can afford. It’s no wonder several Hospitality Industry Magazines have ranked us as #1 in our group for over a dozen years running! At this ...

  10. Restaurant General Manager - New Store Opening

    As we expand, we’ve quickly become a favorite in the community once our doors open. Whether it’s a quick bite to eat during lunch break or a family dinner on the weekend, we have great tasting sandwiches and salads to satisfy any appetite, bold or classic. Additionally, we offer a wide array of Beer and Wine to choose from to complete your dining experience. With aggressive growth planned over the next several years, we hope to become a household name across the country. We currently have an urgent ...

  11. Area Director

    We do things differently and we're proud of it! We train our staff to make sure every guest is just as happy when the walk out the door as they were when they entered our restaurant. We make the same effort with our own staff and Managers as well. We feel if you treat everyone fairly, success is not too far behind. It starts with making each guest feel as comfortable as if they were at home and entertaining them as if they were a guest in ours. At this time we're seeking an Area Director based in ...

  12. Restaurant Manager - Growing Company

    We do things differently and we're proud of it! We train our staff to make sure every guest is just as happy when the walk out the door as they were when they entered our restaurant. We make the same effort with our own staff and Managers as well. We feel if you treat everyone fairly, success is not too far behind. It starts with making each guest feel as comfortable as if they were at home and entertaining them as if they were a guest in ours. To keep us on track, we need the right Management staff ...

  13. Restaurant Kitchen Manager - Growing Company

    We do things differently and we're proud of it! We train our staff to make sure every guest is just as happy when the walk out the door as they were when they entered our restaurant. We make the same effort with our own staff and Managers as well. We feel if you treat everyone fairly, success is not too far behind. It starts with making each guest feel as comfortable as if they were at home and entertaining them as if they were a guest in ours. To keep us on track, we need the right Management staff ...

  14. Restaurant General Manager - Growing Concept

    We do things differently and we're proud of it! We train our staff to make sure every guest is just as happy when the walk out the door as they were when they entered our restaurant. We make the same effort with our own staff and Managers as well. We feel if you treat everyone fairly, success is not too far behind. It starts with making each guest feel as comfortable as if they were at home and entertaining them as if they were a guest in ours. To keep us on track, we need the right Management staff ...

  15. Assistant General Manager

    For over three decades, we have grown into one of the most popular and well-recognized casual dining chains in the world. We still maintain the same goals today as we set forth from our humble beginnings: quality meals and an atmosphere the whole family can enjoy. At the same time, we have been able to evolve with the times. Whether it’s creating dishes for those living a healthy lifestyle or expanding our Happy Hour menus, we’ve stayed at the forefront of the industry. We have an immediate ...

  16. Restaurant Manager - FOH

    For over three decades, we have grown into one of the most popular and well-recognized casual dining chains in the world. We still maintain the same goals today as we set forth from our humble beginnings: quality meals and an atmosphere the whole family can enjoy. At the same time, we have been able to evolve with the times. Whether it’s creating dishes for those living a healthy lifestyle or expanding our Happy Hour menus, we’ve stayed at the forefront of the industry. We have an urgent need for a ...

  17. Restaurant Manager

    The Restaurant Manager is responsible for all functions on an opening, mid or closing shift to include guest relations, supervision of all staff and staffing levels, proper restaurant ambience, food & beverage quality and safety. The Manager ensures that the shift is run in a smooth manner and attends to any unexpected problems or emergencies that may arise. The Manager is responsible for staffing, scheduling, financial goals and staff development. Key Duties & Responsibilities: People: Sets the ...

  18. Experienced Cook

     Now hiring for Experienced cooks for our dinner shift. All applicants must be or have been in a cooking position within the last 6 months and have fast paced experience with a corporate menu. We need high energy with a passion for food and cooking. Please submit resume along with hours available and pay rate expected.

  19. Experienced Servers

    Mimis Cafe Brandon is now hiring Experienced energetic servers with at least one year of full service restaurant experience. Must be available weekends and holidays. Applications are accepted Monday - Thursday 3-5PM.

  20. **Line Cooks Needed**

    Hilton Garden Inn Tampa Airport Westshore, is looking for line cooks who are self motivated and goal oriented. These are full time positions. The ideal candidates need to have open availability working seven days a week, morning or evenings. Hotel experience is a plus. If you are interested in these positions, please come out to the hotel and fill out an application in person, no phone calls please. Given the demand for this position, only qualified individuals will be contacted.  Requirements for ...

  21. Line Cook

    Line Cook Please Apply in Person during these times  Monday- Friday 1p-5p or 7a-9a Sat & Sun 2p-5p Jessi’s Family Restaurant Restaurant 8331 66th Street N. Pinellas Park, Fl 33781   PART TIME Immediate Positions Available. Number of Openings 1   Days 4 Days Sat 830a-1230p Sun 830a-130p  Mon & Tues 2p-8p Overtime Expectations yes Compensations Starting Wage $9.00+ Depending On Experience   Skills – Licensing – Credentials - Educational Requirements:  None   Specialized Training ...

  22. Assistant Cook - Norwegian Cruise Line

      Live and work on the seas with Norwegian Cruise Line-Pride of America.   We would like to invite you to one of our upcoming Employment Interview & Information Presentations. Join us to embark on a lifestyle changing career.   April 11, 2014 (Friday)   Renaissance Orlando SeaWorld 6677 Sea Harbor Drive Orlando, FL  32821   The Presentations will begin at: 10am OR 3pm Interviews will immediately follow.   We are currently searching for Assistant Cooks based onboard our ship on the seas ...

  23. Restaurant Steward - Norwegian Cruise Line

      Live and work on the seas with Norwegian Cruise Line-Pride of America.   We would like to invite you to one of our upcoming Employment Interview & Information Presentations. Join us to embark on a lifestyle changing career.   April 11, 2014 (Friday)   Renaissance Orlando SeaWorld 6677 Sea Harbor Drive Orlando, FL  32821   The Presentations will begin at: 10am OR 3pm Interviews will immediately follow. We are currently searching for Restaurant Steward based onboard our ship on the seas ...

  24. Utility (Dishwasher/Janitorial) - Norwegian Cruise Line

       Live and work on the seas with Norwegian Cruise Line-Pride of America.   We would like to invite you to one of our upcoming Employment Interview & Information Presentations. Join us to embark on a lifestyle changing career.   April 11, 2014 (Friday)   Renaissance Orlando SeaWorld 6677 Sea Harbor Drive Orlando, FL  32821   The Presentations will begin at: 10am OR 3pm Interviews will immediately follow. We are currently searching for a Utility (Dishwasher/Janitorial) based onboard our ...